Whipping up delicious dishes with what’s on hand.
We have another winner here! I took the recipe for Pumpkin Pie Crunch and made it as low carb and keto as possible. Only 6.7g net carbs per serving! Since Continue Reading →
Hey y’all, please welcome Roberta to the blog! Back in the old days when I was part of a recipe blogging group, Ro was known as “Baby Spice” and shared Continue Reading →
Have you ever seen “blackened” steak, chicken, shrimp, or fish on a menu and wondered why anyone would want to eat something charred to a crisp? That’s what I used Continue Reading →
Hellloooo! So much has happened in the last several months with my writing/publishing that I haven’t taken the time to write up the posts to go with all the pictures Continue Reading →
Low Carb Keto Cheesy Cauliflower is a great substitute for macaroni & cheese or my Cheesy Potatoes. Whenever we’re cooking anything on the grill, Cheesy Potatoes are almost always the chosen Continue Reading →
The way to a perfectly cooked hard boiled egg with shells that slip right off is easier than you think. I happened to be watching Geoffrey Zakarian on The Kitchen Continue Reading →
It seems the vast majority of dieters these days are struggling with a low-carb healthy eating lifestyle. South Beach, Atkins, Keto…it doesn’t matter which diet platform you choose, they all Continue Reading →
Hello CC Readers, I have some exciting news to share with you today! Plus a recipe for easy, low carb Beef & Broccoli With or Without Merlot. 1) Charlee Jolie, Continue Reading →
You can go all-out in the prep of these fabulous Lettuce Wrapped Basil Burgers, or make it quick and easy if you’re short on time and energy. I’m always looking Continue Reading →
🍁 Happy Thanksgiving! The holidays are difficult times for people trying to stick to one diet or another. I converted my Crust-less Mini Pumpkin Pies to make it as low carb Continue Reading →