Whipping up delicious dishes with what’s on hand.
While home last fall, my sister-in-law Donna hosted a family get-together. It had been 6 years since our oldest son had been home and 3 years for the rest of Continue Reading →
Happy Martin Luther King Jr. Day! His favorite food was fried chicken, but I’d like to think he’d be a fan of this dish, too. 😊 Cheesy Bacon Ranch Chicken Continue Reading →
It’s that time of year again. Not only is pumpkin spice everything hitting the coffee and donut shops, but the kiddos are picking out costumes and carving up jack o’ Continue Reading →
I don’t know what’s up in the seafood world, but shrimp has been on sale quite a bit lately and being one not to pass up a really good deal, Continue Reading →
This fancy little side was inspired by something Noah ate in his AP Human Geography class. We live in a large university town, with a very diverse citizenry, which has Continue Reading →
How to roast frozen chicken! Sometimes I think I have early onset Alzheimer’s. I plan to cook a roast or fry some chicken then totally forget it’s still in my Continue Reading →