Old-Fashioned Bread Dressing for Your Thanksgiving Table

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We just call it dressing in our family and it wouldn’t be Thanksgiving without it. Grandma Betty used to make it half with oysters and half without. My husband’s family Continue Reading →

Creamy Mashed Cauliflower – The Perfect Low-Carb Substitute for Potatoes

Creamy Mashed Cauliflower | Culinary Craftiness

Looking for a yummy, filling low-carb substitute for mashed potatoes? Cauliflower is the perfect stand in. It’s easy to prepare and tastes great. Of course it depends on the exact Continue Reading →

German Bread Dumplings Known as Semmelknoedel

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While visiting family up north, I made these fabulous German bread dumplings, aka Semmelknoedel, to go with a lovely pot of Authentic Hungarian Goulash. As luck would have it, not Continue Reading →

Sautéed Brussels Sprouts with Bacon

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I hear a lot of people say they hate this much-maligned little vegetable that looks like a miniature cabbage. I’m sure they’d sing a different tune after tasting them sautéed Continue Reading →

Lawn Mower Salad

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My sister introduced us to this awesome salad (in my mind it’s actually a slaw) many years ago at a family gathering. Warmer weather means many opportunities for cook-outs. This Continue Reading →