I used to royally fail at making a decent pot of rice. Noah suggested I get a rice cooker. đ So I asked for one for Christmas a couple of years Continue Reading →
Low Carb Keto Cheesy Cauliflower is a great substitute for macaroni & cheese or my Cheesy Potatoes. Whenever we’re cooking anything on the grill, Cheesy Potatoes are almost always the chosen Continue Reading →
Four ingredients plus salt and pepper are all it takes to make these super delicious and filling Easy Cheesy Potatoes. Perfect to make in large or small batches for quick Continue Reading →
I’ve fallen way off the healthy eating wagon over the past several months. Junk food tastes good. Gaining weight sucks. Trying to lose weight sucks. It takes a crazy amount Continue Reading →
Hey, y’all! I’ve got several recipes to share, but since I’ve started writing a new novel, it’s hard to find enough time in the day to get to my ever Continue Reading →
Remember that commercial back in the 70s with the jingle, “Everything’s better with Blue Bonnet on it?” That was SO not true! We now know that hydrogenated oils are terrible Continue Reading →
No, not the Bisquick kind plopped by spoonfuls into boiling liquid. Well, these are put into boiling liquid, but not by ploppy spoonfuls. These dumplings are my great-grandmother’s recipe and Continue Reading →
“Quinoa is a species of the goosefoot genus, a grain crop grown primarily for its edible seeds. It is a pseudocereal rather than a true cereal, as it is not Continue Reading →
I don’t know what’s up in the seafood world, but shrimp has been on sale quite a bit lately and being one not to pass up a really good deal, Continue Reading →
I come from a big family of Velveeta Cheese lovers. Jimmie does, too. If you’re not of like mind, this post probably isn’t for you. đ
