Israeli Shakshouka – History & Recipe


I’m not sure where I stumbled upon a picture of it, but I knew we had to try Shakshouka. The ingredient list sounded like an amalgamation of flavors that reminded Continue Reading →

Homemade Hummus with Tahini


I found everything I wanted to know about hummus at Desert Candy. I think it’s pretty cool that there are shops on every corner in Levantine cities – probably akin Continue Reading →