Old-Fashioned Swiss Steak is full of flavor and the tomato sauce helps tenderize tough cuts of meat. The red gravy is killer on homemade mashed potatoes! Continue Reading →
Danish Frikadelle or frikadeller are egg-shaped ground pork/veal/beef meatballs. They’re a beloved historical specialty in Denmark. Delicious! Continue Reading →
Easy Italian Bolognese Sauce is a rich, flavorful gravy perfect for topping pasta, in a lasagna, or on spaghetti squash. đ Continue Reading →
Cheesy Biscuits and Sausage Gravy Casserole is great for breakfast or supper and perfect to serve overnight guests! Made quick with premade ingredients! Continue Reading →
Chicken, Mushroom, & Sun-Dried Tomato RagĂș is a wonderfully meaty “gravy” to top any pasta! The mushroom give it a delightful smoky flavor! Continue Reading →
Homemade Meatballs with Savory Celery Sauce are easy and delicious and with the help of Campbell’s cream of celery soup. A frequent family request! Continue Reading →
Old Fashioned Liver and Onions is an excellent source of iron! Best served with homemade mashed potatoes and gravy. Just like grandma used to make! Continue Reading →
Today is a rather gloomy day. In fact, every day for the past week has been rainy and overcast. Blah days like this make me want to curl up on Continue Reading →
This is one of those meals that is definitely guest-worthy! Invite over some friends, Burn the Candles, and enjoy a lovely evening of wonderful conversations with people you care about. Continue Reading →
This began as one of those recipes floating around on facebook, but morphed into something far better than the original. It was supposed to be boneless, skinless chicken tenders rolled Continue Reading →
