Fluffy Belgian Waffles are easier to make than you might think. Give them a good smear of peanut butter under the syrup for a decadent bite of heaven. Continue Reading →
This Old Fashioned Dumplings recipe and method has been passed down for generations in my Pitts family. Rolled,cut, and cooked in a turkey stock broth. Continue Reading →
And it’s beautifully dense. This is the kind of cake that makes you want to “mmm” with every bite. Jimmie’s birthday was last week and I wanted to make him Continue Reading →
We just call it dressing in our family and it wouldn’t be Thanksgiving without it. Grandma Betty used to make it half with oysters and half without. My husband’s family Continue Reading →
Our youngest son, Noah, is a percussionist in a very prestigious high school marching band. They won the state 4A competition last year which was very cool and very exciting! Continue Reading →
This is one of those meals that is definitely guest-worthy! Invite over some friends, Burn the Candles, and enjoy a lovely evening of wonderful conversations with people you care about. Continue Reading →
I spent a fair amount of time searching the net for what I thought sounded like the perfect yellow cake recipe and found this one. It turned out to be Continue Reading →
It’s all about homemade pizza dough on the blog today. We eat a lot of pizza in this house–a good portion of it homemade. I’ve been using Jiffy Pizza Crust Continue Reading →
