How to Smoke Meat on the Stove Top
Middle son, Zac, built a cool smoker out of a 55-gal. drum and used auto engine red paint to pretty it up. He’s still on the hunt for a domed Continue Reading →
Tag Archives: Brisket
Corned Beef with Potatoes, Carrots, & Celery
This simple one-pot meal is easy to put together and tastes very “19th Century New York” to me. Like I should be hanging out with Irish and Jewish immigrants from Continue Reading →