Old-Fashioned Ham and Beans ingredients are pretty basic, but the manner in which Grandma cooked the beans is what makes these so special. Delicious! Continue Reading →
Why buy canned baked beans when you can turn your leftover soup beans into the most delicious baked beans ever? And why not go one step further and add your Continue Reading →
Baked Coney Cheese Dogs are easy and delicious! Use a homemade Authentic Coney Dog Sauce or canned chili sauce like Hormel Angus Beef or Texas Pete. Continue Reading →
My inspiration for this incredibly tasty Browned Butter Fish & Shrimp comes from Longhorn Steakhouse. Jimmie’s birthday was last month and we always try to celebrate by gathering the whole Continue Reading →
Baked Chili with Beef and Beans develops a deep, rich flavor by slowly stewing in the oven. Easy to adjust the seasonings to suit your taste! Continue Reading →
The next time you’re planning to cook out and discover at the last minute that your propane tank is empty, try this quick save. Rather than make supper super late Continue Reading →
This is another ridiculously easy way to turn boneless, skinless chicken breast into a delicious dish perfect for wowing dinner guests, yet quick and cheap enough for any weeknight supper.
Inspired by a picture on Bon Appétit, I was curious to discover how these green beans taste so I had to give it a try. I took a few short Continue Reading →
Lots of Christmas or Easter ham (supremely awesome Holiday Ham recipe) left from the big dinner and ready to change it up a bit? Add leftover rolls and you’ve got Continue Reading →
Everyone in my house loves these. I’ve been using Jennie-O turkey burgers crumbled up in place of ground beef for our taco meat and the guys have been gobbling it Continue Reading →
