Onion Soup Roasted Vegetables

Share

Onion Soup Roasted Vegetables – You won’t believe how great this simple side is! Toss your favorite veggies with a packet of soup mix, and roast in the oven! It really couldn’t get much easier than this, unless you buy the veggies already chopped. 🙂 Nothing fancy here. You can use whatever vegetables you like best.

Onion Soup Mix Roasted Vegetables | Culinary Craftiness

The only thing missing in this pan was broccoli, but trust me, it’s awesome in this mix. Other options that would work well are turnips, rutabaga, Brussels sprouts, and celeriac.

Onion Soup Roasted Vegetables

  • Vegetables | Culinary Craftiness
  • Onion Soup Mix | Culinary Craftiness
  • Culinary Craftiness
  • Culinary Craftiness
  • Quick & Delicious Onion Soup Mix Roasted Vegetables | Culinary Craftiness
  • Quick & Delicious Onion Soup Mix Roasted Vegetables | Culinary Craftiness


Onion Soup Mix Roasted Vegetables

Prep Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

Onion Soup Mix Roasted Vegetables

Created by Melissa Woolard | Culinary Craftiness

Ingredients

  • 1 or 1-1/2 packets onion soup mix (depending on the amount of vegetables)
  • 1-2 tbsp. light olive oil
  • 4-5 carrots, peeled & sliced
  • 4-5 stalks celery, sliced
  • 1 head cauliflower, cut into bite-sized pieces
  • 1-2 crowns broccoli, cut into bite-sized pieces

Instructions

  1. Preheat oven to 375°F.
  2. Toss vegetables with oil in a 9x13 baking dish or spread out on a 11x15 jellyroll pan.
  3. Sprinkle onion soup mix over and toss to coat all pieces as best as possible.
  4. Bake in the oven, uncovered, for 35-45 minutes, or until fork tender and lightly caramelized.
https://culinarycraftiness.com/onion-soup-roasted-vegetables/

Happy eating!

Culinary Craftiness
Share

About Melissa

Melissa is a wife, mother, family cook, and romance novelist. The very first thing she learned in the kitchen was how to scramble eggs in an old cast iron skillet at the age of five. Her great-grandmother put her on a step-stool at the stove and thus began her passion for whipping up great tasting foods.

Let's talk!

This site uses Akismet to reduce spam. Learn how your comment data is processed.