Melissa is a wife, mother, family cook, and romance novelist. The very first thing she learned in the kitchen was how to scramble eggs in an old cast iron skillet at the age of five. Her great-grandmother put her on a step-stool at the stove and thus began her passion for whipping up great tasting foods.
This luscious lasagna is filled with savory umami flavor! In some recipes, the brand of ingredients really do make a difference. These are perfect together! Continue Reading →
Tammy’s Turkey Hash on Toast is the perfect dish for leftover holiday turkey. Add root vegetables for an incredible savory stew to warm your chilly toes! Continue Reading →
Tomato Bacon Dip with Corn Chips is incredibly addictive. Super easy to make with just 4 simple ingredients you probably have on hand! Continue Reading →
Nothing says Fall like a spicy, yummy Gingersnap Pumpkin Cheesecake! Bestselling romance author Rebecca Heflin shares her recipe with us! Continue Reading →
Greek Chicken Souvlaki with Tzatziki Sauce is perfect for grilling or roasting in the oven. The cool cucumber sauce is light, refreshing, and easy to make! Continue Reading →
This Cream Cheese Pumpkin Roll might look really hard to make, but they’re easier than you may think. They’re very moist and make a fancy holiday treat! Continue Reading →
Pumpkin Gooey Butter Cake – If you’re totally into the wonderful flavors of autumn, give this historic St. Louis dessert a try. You won’t be disappointed! Continue Reading →
What you eat matters a lot when it comes to your quantity and quality of sleep. This article explores foods to eat that help you sleep with links to why. Continue Reading →
According to Wikipedia, Toad in the Hole isn’t at all what I thought it was. 🤨 Various and sundry websites on this side of the Atlantic led me to believe the Continue Reading →